How to Plant a Mango Seed and Successfully Grow It in 5 Steps

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How to Plant a Mango Seed and Successfully Grow It in 5 Steps

In the last 10-15 years, the popularity of mangos has exploded in the United States. These delicious tropical fruits are now available in all U.S. states, even as far north as Alaska. In addition to indulging in the sweet treat, you might be surprised that you can learn how to plant a mango seed from the fruit and grow it at home. And if you live in the warmer regions of the U.S. (USDA Zones 9+), you can even plant mangos outdoors. In cooler climates, you can find success growing mangos from the pit and keeping them as houseplants.

person with watering can watering planted mango seed with visible growth

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What You’ll Need

Equipment / Tools

  • Knife
  • Scissors

Materials

  • Mango
  • Paper towels
  • Zip top plastic bag
  • Potting soil
  • Container

Instructions

Learning how to plant a mango seed so it grows to bear fruit is pretty simple. While care should be taken during the seed extraction, adults and children will find the process fun and worthwhile. Before you begin, make sure you have all your materials in place.

  1. Remove the Seed

    The first step in how to plant a mango seed is also the best: eat the mango! Before retrieving the large seed, the fruit’s flesh should be removed. Depending on the mango’s ripeness in hand, the rind can often be peeled off relatively easily; the bright orange flesh can either be sliced off with a knife or eaten like an apple.

    After eating a mango, have some dental floss ready!

  2. Dry and Prep the Husk

    After the husk has been thoroughly cleaned, let it dry for about 24 hours. Then, remove the seed from within the white outer husk. With the seed husk in hand, use scissors to cut a portion of the “thin side” of the husk. After an initial hole has been opened up, use the scissors to cut along the side of the husk to reveal the seed within. The seed inside the husk should be white. Any brown or black coloration or patches usually means the seed is no longer viable.

    Be careful during this stage, as the husk and seed can be slippery.

  3. Remove the Seed

    Remove the seed from the husk. You may potentially get more than one seed. Whether you see one or two depends on the variety. If you do see multiple seedlings, they can gently be separated and planted individually.

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  4. Store the Seed

    Wrap the seedling(s) in wet paper towels. One standard-size damp towel will be sufficient to wrap fully around an individual seedling to keep it from drying out. Once wrapped, put the seedling(s) in a zip-top plastic bag and keep in a warm, bright location until green growth appears. Depending on the warmth of the location and the maturity of the mango when it was picked, this waiting period can be anywhere from a few days to a couple of weeks. Be patient and avoid moving the bag around.

  5. Plant the Seed

    Once green growth has appeared, take the seedling out of the plastic bag and gently unwrap the paper towel. Place the seedling in your container filled with fresh potting mix at just enough depth to cover most of the seed without covering the new green growth. Keep your new plant’s soil consistently moist and put it in a warm, sunny location. If you want to move your new mango plant outdoors, give it one week in dappled shade before placing it in full sun.

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How to Care for a Mango Plant

Mangos are full sun (8+ hours of sun per day) in the tropics; these plants do best with lots of light, warmth, and humidity. If you live in parts of the Southern United States like Florida or coastal Southern California, where frosts are rare, you can plant your mango seedling directly outside. For the rest of the country, mangos can be grown indoors along a south-facing window. Adding artificial lighting will be necessary in northern climates and areas that do not receive robust and full sun.

Reviewers Say Their Indoor Plants Are ‘Absolutely Thriving’ After Using This Growth Light

wise, caring for your mango tree as a houseplant is as simple as growing other well-known indoor trees, such as the common weeping fig. Give your mango plant a well-balanced fertilizer for the first few years of growth, then switch to a mix higher in phosphorus and potassium. A little goes a long way, so don’t be tempted to add more than the package directions indicate. And only apply fertilizers during active growth in the spring and summer.

Be sure to keep the soil moist for the first couple of years. When the seedling has outgrown its first pot, transplant it into a pot one size larger.

Frequently Asked Questions

  • How long will it take before the mango seed provides fruit?

    Like many fruiting trees, mango trees can take quite some time to produce fruit. When started from seed, mango trees can take up to 10 years (or longer) until they are mature enough to produce edible fruit.

  • Can mangos grow fruit indoors?

    While mango trees can successfully be grown indoors, it’s unlikely that your indoor tree will ever produce fruit. The reason is two-fold: In order to fruit, mango trees need a very warm, tropical environment for extended periods of time, which is not easy to come by indoors. Likewise, they can take up to a decade to fruit and are unlikely to live that long (or grow that large) when kept solely indoors.

  • How long does it take a mango to ripen?

    Once the fruit has grown to full size on the tree, it can take up to a week to ripen fully. Mangos can also be ripened off the tree (like in the grocery store or on your countertop), though the process will be slower.

Most Popular Flowers & Plants in the USA

RegionPopular FlowersPopular Plants
Northeast (e.g., New York, Massachusetts)Rose, Purple Lilac, Mountain LaurelSugar Maple, American Elm, White Pine
Southeast (e.g., Florida, Georgia)Orange Blossom, Cherokee Rose, Southern MagnoliaLive Oak, Spanish Moss, Saw Palmetto
Midwest (e.g., Ohio, Illinois)Carnation, Violet, Purple ConeflowerBur Oak, Prairie Grasses, Wild Bergamot
Southwest (e.g., Texas, Arizona)Bluebonnet, Saguaro Cactus Flower, Indian PaintbrushJoshua Tree, Agave, Mesquite
West (e.g., California, Washington)California Poppy, Coast Rhododendron, BitterrootGiant Sequoia, Redwood, Manzanita
Rocky Mountain (e.g., Colorado, Montana)Rocky Mountain Columbine, Bitterroot, Indian PaintbrushBlue Spruce, Aspen, Sagebrush
Great Plains (e.g., Kansas, Nebraska)Sunflower, Goldenrod, Purple ConeflowerCottonwood, Bluestem Grasses, Buffalo Grass
Pacific Northwest (e.g., Oregon, Alaska)Oregon Grape, Forget-me-not, Pacific RhododendronDouglas Fir, Western Hemlock, Ferns

This table includes the most popular flowers and plants in the USA by region, which considers a range of botanical species, including native and widely cultivated varieties.

Most Popular Flowers & Plants in Australia

RegionPopular FlowersPopular Plants
New South WalesWaratah, Bottlebrush, Flannel FlowerEucalyptus, Acacia, Banksia
VictoriaCommon Heath, Waxflower, Pink HeathMountain Ash, Silver Wattle, Victorian Blue Gum
QueenslandCooktown Orchid, Golden Penda, Umbrella Tree FlowerMoreton Bay Fig, Macadamia Nut, Queensland Bottle Tree
South AustraliaSturt's Desert Pea, Kangaroo Paw, Eucalyptus BlossomAdelaide Blue Gum, South Australian Blue Gum, Saltbush
Western AustraliaRed and Green Kangaroo Paw, Mangles Kangaroo Paw, Swan River DaisyJarrah, Marri, Karri
TasmaniaTasmanian Blue Gum, Leatherwood Flower, Tasmanian WaratahHuon Pine, Tasmanian Oak, Myrtle Beech
Northern TerritorySturt's Desert Rose, Frangipani, Desert RoseBoab, Gidgee, Spinifex
Australian Capital TerritoryRoyal Bluebell, Australian Daisy, CorreaSnow Gum, River Red Gum, Black Mountain

This table offers a basic overview of popular flowers and plants in each Australian region, focusing on a combination of state flowers, native species, and other characteristic plants. It's important to note that specific species' popularity and prevalence can vary. This table is a simplified representation. Consulting local botanical gardens or regional horticultural societies in Australia would be ideal for more detailed and accurate information.

Charlotte Gammon

By Charlotte Gammon

Meet Charlotte Gammon, our expert and author. She's our true treasure, as she has got 20+ years of experience in gardening, winery and house design. In early 2000s, she worked for today.com magazine and was in charge of the gaardening section. Later on, Charlotte opened her own designer agency and worked as a designer and decorator. We are happy to have Charlotte with us, as she is our good friend. We value her experience and we're sure you will love the articles she created for our blog.